Dal Bati Churma, is the most popular & delicious king of all foods from Rajasthan. This box has 2 plain Bati, 1 Masala Bati, all bathed in Desi Ghee, Besan Churma, Sada Churma, Served with Mix Dal, Gatta Masala, Mirch Tipore & Salad.
COOKING TIME:- 90 MINUTES (This meal box serves 1 person).
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Experience Royalty with Misrii’s Soft & Desi Ghee bathed Rajasthani Makka Bafla, served with Tantalizing Papad Mangodi, Home-style Aromatic Dal, Sour & Spicy Palak Kadhi, Irresistible Mithai, Chatpate Mirchi Tipore/Pickle, Crispy Papad & Salad.
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Savor bite by bite Authentic Punjabi Makka Roti with Creamy Green Saag, Rajasthani Kadhi, Tantalizing Lehsun Chutney, Fresh Salad & Gur. A meal fit for the Kings. NO ADDITIVES, NO TRANS-FATS, NO PRESERVATIVES.

Taste Divinity & Purity with winter special, Makkhan smeared Soft Bajra Roti, Home-style Palak Kadhi, Spiced up with Gatta Masala, tongue-tickling Lehsun Chutney, Fresh Salad & Gur. What’s Bajra Roti Like? Similar to wholewheat flour, bajra is slighty coarse in terms of texture and has an almost greenish tinge. NO ADDITIVES, NO TRANS-FATS, NO PRESERVATIVES.

Rajasthani Banjara Roti (4 Half Pcs), a pretty Regional Indian Roti with its crispy hand-etched outer layer and a softer inside. is to be relished with Aloo Pyaz Mutka cooked in an earthen pot This is accentuated with teekha Garlic Chutney, Papad & Salad, & a finishing touch of Mithai.
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Gur Lapsi & Kadhi is a Marwari household recipe, Wheat Daliya, roasted with ghee & then boiled in Gur water & finally dressed with Ilaichi & coconut. A must accompaniments are hot simmering Kadhi & Pickle. No PRESERVATIVES & No EDIBLE COLOURS Used.

Enjoy Hot & Mouth-watering Bajra Khichdi; its Creamy consistency & Mild Flavors make it a Comforting & Delicious meal. Pair with a cup of Kadhi, Lahsun Chutney, Gur & celebrate your winter. (Serves 1)
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Bajra Gur Laddu are full of iron, calcium, fiber & are known to possess Super Vitamins that lower Cholesterol. It is rich in proteins, carbohydrates, & has high energy content. It is also rich in unsaturated fats which are good for your health. (Best before 5 days) NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Dana Methi ladoo is a traditional healthy recipe that can be enjoyed daily in the morning for overall immunity building. They are consumed in medical conditions too including for Heart, Weight loss management, relieving Constipation, cures Skin problems like acne and rashes, reducing the risk of cancer & hair fall. (Best before 5 days)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Gatta pulao is a spicy traditional Rajasthani rice recipe is made with chickpeas flour dumplings called Gatta and rice cooked with a lot of aromatic spices. (1 Serving)
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Enjoy this powerhouse, Delicious, Aromatic & Creamy Sarson ka Saag, slow-cooked with raw Spices which increases the Flavor & instantly makes U feel at home. This has an abundance of Vitamin A, C & B complex vitamins along with amino acids too which play a significant role in cell function and cell repair. Also has Minerals like iron, potassium, phosphorus & calcium. NO ADDITIVES, NO TRANS-FATS, NO PRESERVATIVES used.

Kadhi Pakora is a Punjabi delicacy made very often in northern households, Made with yogurt, fenugreek seeds, and chickpea flour. Enjoy this recipe with Plain Boiled White Rice or Chapati with ghee on top!! (1 Serving)
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Papad Mangodi Ki Sabzi is a classic dish from Marwadi cuisine from Rajasthan. Its heritage & earthy flavors give it an old-world charm & are enjoyed by people of all ages. (1 Serving)
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Panchmel dal recipe, an essential part of the Rajasthani cuisine and is prepared with a mix of 5 or more dals (lentils) and is seasoned with a variety of homemade aromatic spices. It is best enjoyed with Misrii's famed basmati rice, Baati, or any traditional roti and is certainly a rich source of protein. (1 Serving)
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Tadka Masala Chhach is a refreshing healthy chilled drink made using yogurt and fresh herbs. It is commonly prepared in many Indian households. Chhach is a common term used for buttermilk and coal Tadka gives a local rustic flavor to it.
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Hot Jau Raab is a natural energy beverage often enjoyed in Rajasthan households along with meals. Raab, when served in an earthen pot (KULHAD), gives an earthy essence & flavor. Jau (Barley) Raab is steam cooked with flaxseeds & thrown in healthy buttermilk, which is a rich source of antioxidants and fiber that is power-packed to boost general health & immunity. (1 Kulhad)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.