Here is authentic cuisine Lemon Rice, very popular Medu Vada(1), Idli (2) served with delicious Sambhar, Rawa Kesari Halwa & finger licking Coconut Chutney. (This Meal Box serves 1 person) NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Onion Uttapam (2 Pcs.) is a delightful breakfast recipe which is loved by people of all age groups. It is a healthy popular South Indian Dish, best served with flavorful Sambhar & Coconut Chutney. (This Meal Box serves 1 person) NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Crisp Medu Vada, combining the spiced and flavored sambar with Coconut chutney, will satisfy your taste buds. (This Meal Box serves 1 person) NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

A much-loved breakfast of Steamed Idlis (3pcs), high in protein, accompanied with Sambhar that is full of veggies & served with coconut chutney. (This Meal Box serves 1 person) NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Rava idli are steamed cakes made with semolina, yogurt & Lots of veggies. These are eaten for breakfast or evening snacks. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Rava Kesari is a popular yet very tasty sweet dish from South Indian cuisine made of rava or suji, ghee, sugar, kesari and nuts. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Appe (Paniyaram) is a flavorful south Indian dumpling tiny, spongy snack made from fermented rice and urad dal batter. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Lemon rice is one of the most popular south Indian recipes. It has a delicate flavor of fresh lemon juice along with the aroma of tempering spices & Pea Nuts. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Curd Rice is a south Indian popular dish made with precooked rice, curd (yogurt) & tempering spices. Curd rice also known as thayir saddam & daddojanam makes a great summer food. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Sambhar is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth. It is popular in South Indian and Sri Lankan cuisines. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Pachadi is tounge-tickling raita accompaniment combining curd with veggies, spices and tempered.
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Coconut Chutney is a lightly spiced, yet healthy, nutty dip served as a popular side dish with Indian food. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.