Moong dal halwa is a delicacy from the state of Rajasthan. It is a rich, creamy, and pudding-like dessert made with split yellow moong dal, and is a very popular and delicious dessert. Standard Packing Size- 200 ML Container (Best before 5 days, Store in cool and dry place)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Summertime is always associated with Mangoes. Mango Shrikhand is made from mixing fresh mango pulp to strained yogurt & sugar, garnished with almonds and pistachios. This great twist to it, takes the Shrikhand to altogether another level and makes it the favored choice of the connoisseur. (Best Before 10 Days, Store in Freezer)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Mouthwatering Coconut Barfi made with Fresh Grated Coconut is a must-try sweet in this festive season.
Manaye Khushiyon Ka Tyohaar MISRII Ke Sang. Hurry!
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | FRESH50 (50% Discount on MOV 1199/- Rs.) | HOME STYLE COOKING | The item/s delivered may vary from picture seen online

Besan Barfi, a traditional mouth-watering mithai, Made with the richness of gram flour, raisins, cardamom powder, cow ghee, and powdered sugar & to be enjoyed with your friends and family during special occasions. (Best before 5 days, Store in cool and dry place)
No PRESERVATIVES & No EDIBLE COLORS Used.

Peda is a popular Mithai that originated as part of Prasad offerings from the city of Mathura. It is usually prepared in semi-soft candy form & is loved across generations for its basicness. (Best before 5 days, Store in cool and dry place)
No PRESERVATIVES & No EDIBLE COLOURS Used.

"Ras me doobi gol Jalebi, Sunder gol matol Jalebi, Karti davadol Jalebi, Kitni anmol Jalebi". Enjoy kare crunchy, mouth-watering Jalebi. Approx Weight- (100 gms).
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.

Gond Badam Ke Ladoo is an old and traditional Grandmother's recipe, best useful for women, especially after pregnancy. Helpful in the strengthening of Bones & Tissues. (Best before 5 days, Store in cool and dry place)
NO PRESERVATIVES, NO ADDITIVES, HAPPY20 (20% Discount on MOV 299/- Rs.), NO TRANS-FATS.

A dessert that transforms ordinary curds into a delicacy. Creamy shrikhand laced with kesar and elaichi, topped with mixed nuts that kindle one's appetite with the richness of iron content. (Best Before 10 Days, Store in Freezer)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Gehu Halwa is a traditional Indian dessert made of whole wheat flour. The flour is roasted in cow ghee and then mixed with sugar. The roasted wheat flour gives this halwa a tempting aroma and the addition of sugar results in a delicious sweet flavor. This Halwa has a soft and smooth texture, garnished with badam & elaichi that literally melts in your mouth. (Standard Packaging Size- 300 ML Container). NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Dana Methi ladoo is a traditional healthy recipe that can be enjoyed daily in the morning. They are consumed in medical conditions too including for Heart, Weight loss management, relieving Constipation, cures Skin problems like acne and rashes, reducing the risk of cancer & hair fall. (Best before 5 days)
NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Gulab Jamun, a popular & Lip-smacking evergreen mithai enjoyed across generations. (Best before 5 days, Store in cool and dry place) No TRANS FATS, No PRESERVATIVES & No EDIBLE COLOURS Used. (Approx 12 pcs)

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