Description

Khandvi is yellowish, tightly rolled bite-sized soft pieces that melt in the mouth. It is primarily made of gram flour and yogurt, tempered with mustard seeds. Garnished with til & grated coconut. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Ingredients

Besan, Curd, Rai, Coconut, Green Chilli, Salt, White Til