(1 Kulhad) (Extras available)
Thandai is an Indian drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds, cardamom, saffron, milk, and sugar.
NO PRESERVATIVES |NO ADDITIVES | NO TRANS-FATS | HOME STYLE COOKING | The item/s delivered may vary from pictures seen online.
Milk is rich in protein, omega-3 fatty acids, calcium, vitamin D, vitamin B2, vitamin B12, potassium, phosphorus, and selenium. The dry fruits and other quality ingredients make the recipe myriad of vitamins and minerals.
Nutra Coins: The Nutra Coin value system rates our recipes w.r.t. average RDI values recommended by FSSAI and NIH.
This dish is worth 750 Nutra coins.
Disclaimer: All information written within misrii.com is intended for informational purposes only & is not a substitute for professional medical advice or treatment. However, quality ingredients in our recipes ensure natural nutritional benefits but do not guarantee safety from any food allergies.
Almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds, cardamom, saffron, milk and sugar