Description

An authentic recipe from Rajasthani cuisine prepared with gram flour dumplings simmered in spicy curd gravy served with Indian bread or rice. It is a scrumptious dish consisting of an array of aromatic spices which enhance it's rich taste. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.

Ingredients

Besan, Chilli, Fennel seeds, Carom Seeds, curd, oil, Curry leaves, cumin seeds