In this recipe, chickpeas are cooked in an onion and tomato gravy flavored with numerous aromatic spices. This delicacy is enjoyed with a variety of Indian flatbreads or rice. NO PRESERVATIVES, NO ADDITIVES, NO TRANS-FATS.Ingredients
Kabuli Chana, Onion, Ginger, Garlic, Mango Powder, Turmeric Powder, Chilli Powder, salt.
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